Now I know who this new Mia is reminding me of: working girl Mia. The woman I met at Thompson Payne in the conference room. Confident. Sharp. Later, once we’d begun dating, she told me she’d never been in love before me, not really. And I told her what I told you: I knew we were perfect for each other from the moment we met. As long as she could become the wife I was looking for, of course.
She was the most beautiful person I’d ever met back then. Physical perfection she’s retained to this day, with the exception of the baby fat years, as I’ve noted. I poured on the Paul Strom charm, asking her to dinner that very afternoon. John had told me the company policy, of course. But no one paid any attention to policy like that, especially when it involved agency superstars like I knew I would become. I dropped by her office; it was a late afternoon in September and the sun was already making its way to the horizon. I knocked on her open door and she looked up. When a faint blush began circling her cheeks, I knew she was mine.
“Do you have plans for dinner tonight?” I said, leaning against the doorway. I was wearing a new designer suit, navy, with a crisp white shirt and a red power tie. I knew I looked good. Her office was messy, a typical creative desk, strewn with rough sketches and preliminary layouts for ads; storyboards for television spots were tacked to the cork-covered wall on her right. The only non-work-related item on her desk was a framed eight-by-ten photo of her parents, who were notable Manhattan movers and shakers I already knew from my research. The only surprise: her office had a window as big as mine. That meant the partners were wooing her, though not the way I was, of course.
Behind her desk, Mia blinked those big blue eyes.
“I was thinking Diamond’s, the new restaurant in German Village. I haven’t been yet, but I hear it’s fabulous. I should be able to get us a great table.” I managed to employ my smile-wink right then and I saw she was interested. It was the chemistry in the air, that zing of electricity rushing between us. And we had barely touched yet. I felt an attraction to Mia that was foundational, at some cellular level. I knew she sensed it, too.
“Sounds good,” she said. “I hope to be finished with this ad by six, seven at the latest.”
“I’ll make the reservation for seven thirty. Shall we meet there or can I give you a ride?” I was hoping she would let me pick her up and drive her to the restaurant. I had a sporty two-seater black Audi back then, a convertible. She would look fabulous sitting beside me, I remember thinking. And then there was the anticipation of walking her to the door, of being asked inside. But it didn’t happen.
“I’ll meet you there. Thanks, Paul,” she said, blinking again, the color still in her cheeks. She tapped a pencil on her desk. She needed to get back to work, I realized.
“See you tonight,” I told her, disappointed I’d be arriving alone. I was hopeful I wouldn’t be leaving by myself after dinner. I was officially smitten. I knew I would do everything in my power to make Mia realize what a catch I was, too. It was time for my best moves, my most charming seduction. Of course I would succeed, I always do. When you’ve got it, you’ve got it. I’m not bragging, really, I’m just telling you there are some things I’m really good at and this—women—is one of them.
At dinner, I continued my offensive. When the chocolate crème br?lée arrived, you should have seen her face.
“This is my favorite dessert,” she said, clapping her hands as they slid the decadent custard in front of her at the table. “How did you know?”
It’s funny the things you can learn on the internet, the little details that can betray so much about a person if only you know where to look. Like pictures on a society magazine’s website—a lovely young woman at a banquet with her wealthy parents, dainty dishes of a certain decadent dessert on the tables in front of them. I’ve never been one to pass up the opportunity to glean information on the people in my life—colleagues, clients, business rivals. Women. You never know, do you, when a trivial bit of background might turn the tide in your favor. But I could hardly tell Mia any of that; it was our first date, after all. Instead I smiled, gave her the signature wink and said, “A lucky guess.”
With the pleasant memory of a Mia who savored her desserts fresh in my mind, I have succeeded in tuning out the horrible country music bombarding my brain and focus instead on the happiness I feel driving into Lakeside without having to pay a fee. The gates don’t drop until Memorial Day weekend. I smile as I drive the Flex, too quickly per the posted 15 Miles per Hour sign, into our blissful little retreat. Whenever I drive into this place, with its charming cottages, most with rocking chairs dotting their porches, this community with its vast stretches of green-grass parks and big blue sky and water views, I’m reminded that I’ve made it. I know everything will be fine, no matter what the future brings. I’ve always believed that. Mia still loves me. I take a deep breath, sucking in pure Americana.
Enjoy the drive, I tell myself, noticing the little cottages in pink and white and red and green lining the street, with their tulip flags flapping, their cement geese dressed for spring. Enjoy driving through this picturesque Eden, heading toward Lake Erie, a lake so shallow all of the water turns over every two and a half years. Bet you didn’t know that.
Did you know if you didn’t put your foot on the brake as you came to the end of this street, you’d drive across some bright green grass, over the dark sand beach and into the water, ending up at the bottom of the shallowest Great Lake in the United States?
It’s still deep enough to kill you, of course.
12:30 p.m.
6
I turn right and, lucky us, find a parking spot, the universe making up for the croissants. This is the way this day is supposed to go, smoothly, joyously. Now that we are finally here in Lakeside all will be well. Except for the fact that it’s crowded. This is unexpected. I imagined we would find Lakeside deserted, like an old Western town after the gold rush. But that isn’t the case.